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	<title>sugar and spice... and all things nice</title>
	<link>http://food.thatcanadiangirl.co.uk</link>
	<description>I've closed comments for the time being because of spam, but you can contact me at thatcanadiangirl at gmail dot com. // Hungry? Thirsty?  Have a browse, you'll find some tasty bites!  I'm Vero and I'm a food addict. I'm not a chef, I'm not a food critic.  Just another food lover who wants to share and accumulate good tasty recipes, hopefully on the healthy side of things... most of the time! Relax and enjoy the recipes!</description>
	<pubDate>Thu, 18 May 2006 09:19:09 +0000</pubDate>
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		<item>
		<title>From the recipes binder</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=38</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=38#comments</comments>
		<pubDate>Sun, 23 Oct 2005 16:08:40 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Food Babble and Utter Nonsense</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=38</guid>
		<description><![CDATA[I've been clearing out my bookshelf and decided I should jot down the recipes from my blue cooking binder, because I'm more likely to find the ideas again on this blog than remembering to get the binder out when I'm fresh out of ideas!  Most aren't my creations so I can just link to [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=38</wfw:commentRSS>
	</item>
		<item>
		<title>Avocado and kiwi salad</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=36</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=36#comments</comments>
		<pubDate>Sun, 02 Oct 2005 19:21:25 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Food Babble and Utter Nonsense</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=36</guid>
		<description><![CDATA[After the past few nights of indulgence (Friday night, raclette, followed by a huge BBQ get together Saturday), I thought we should keep dinner light and healthy tonight for a change.

I made an avocado and kiwi salad, with a baked sweet potato and some garlic bread.  It was meant to be an avocado and [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=36</wfw:commentRSS>
	</item>
		<item>
		<title>Cookbook Tag</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=35</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=35#comments</comments>
		<pubDate>Sun, 02 Oct 2005 15:17:29 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Food Babble and Utter Nonsense</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=35</guid>
		<description><![CDATA[So I've just been tagged by Peter Stathakos (aka Mr. Stack of Toast). Ok, no, I was tagged over a month ago but I'm finally taking the time to fill in my first Cookbook Meme.

1. Total number of books I've owned.

I've probably got a dozen cookbooks... no maybe 20 actually.  I had a few [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=35</wfw:commentRSS>
	</item>
		<item>
		<title>Sandwiches for work</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=34</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=34#comments</comments>
		<pubDate>Sun, 02 Oct 2005 10:22:50 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Main Course</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=34</guid>
		<description><![CDATA[I wish I had the dedication to make lunch everyday for work.  It'd be such a money-saver and I bet I could make lunches that are ten times better than the ones made by our "Sandwich Lady", who comes in at 11:45 screaming "SANDWICHES!" around the office.  So here's a list of ideas... [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=34</wfw:commentRSS>
	</item>
		<item>
		<title>BBQ Recipe I must try!</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=30</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=30#comments</comments>
		<pubDate>Mon, 22 Aug 2005 21:21:23 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Food Babble and Utter Nonsense</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=30</guid>
		<description><![CDATA[BBQ treat I've never tried but that looks fantastic, turkey, halloumi &#038; pancetta kebabs. MMmmmm!!! ]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=30</wfw:commentRSS>
	</item>
		<item>
		<title>Banoffee Pie</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=29</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=29#comments</comments>
		<pubDate>Mon, 22 Aug 2005 21:19:29 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Sweet Treats</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=29</guid>
		<description><![CDATA[This is the perfect summer BBQ dessert.  It's insanely sweet and has been nicknamed the "Million calories slice" by none other than my little self.  So if you can forget that fact for one evening, make this pie, you won't regret it.  (Also, bashing the digestive biscuits into crumbles is very therapeutic!)

I [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=29</wfw:commentRSS>
	</item>
		<item>
		<title>Grilled halloumi and asparagus</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=26</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=26#comments</comments>
		<pubDate>Wed, 27 Jul 2005 17:42:34 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Light Bites and Starters</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=26</guid>
		<description><![CDATA[This perfectly summery starter looks great, tastes amazing and is SO easy to make.  The ideal way to impress the inlaws (tried it - it worked great!)  Halloumi is a middle eastern cheese, known as "the cheese that doesn't melt".  Mmmm I'm drooling just thinking about this recipe!


Grilled halloumi and asparagus

 A [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=26</wfw:commentRSS>
	</item>
		<item>
		<title>Grilled avocados with balsamic vinegar</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=25</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=25#comments</comments>
		<pubDate>Sun, 17 Jul 2005 18:43:54 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Food Babble and Utter Nonsense</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=25</guid>
		<description><![CDATA[This is one of the best summer recipes I've seen in a long time, posted by Tequila Mockingbird.  I've "cleaned up" the recipe format but essentially, it's still her version.  Make sure you choose nice ripe avocados, they'll be so much tastier!

Grilled avocado with balsamic vinegar

Ingredients:
 4 ripe avocados
 Extra virgin olive oil
 [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=25</wfw:commentRSS>
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		<item>
		<title>Happy Canada Day</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=24</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=24#comments</comments>
		<pubDate>Sat, 02 Jul 2005 08:47:01 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Food Babble and Utter Nonsense</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=24</guid>
		<description><![CDATA[The Taste Canada event was a real success! The Domestic Goddess links to all the entries so go have a read and enjoy the Canadian flavours!

Happy Canada Day!

 ]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=24</wfw:commentRSS>
	</item>
		<item>
		<title>Taste Canada: Pouding Chômeur</title>
		<link>http://food.thatcanadiangirl.co.uk/?p=23</link>
		<comments>http://food.thatcanadiangirl.co.uk/?p=23#comments</comments>
		<pubDate>Wed, 29 Jun 2005 21:35:46 +0000</pubDate>
		<dc:creator>Vero</dc:creator>
		
	<category>Sweet Treats</category>
	<category>Desserts</category>
		<guid>http://food.thatcanadiangirl.co.uk/?p=23</guid>
		<description><![CDATA[When I received an email from the Domestic Goddess, asking me to join her Canada Day blogging event, I could think of one dessert in particular that deserved mention.

The pouding chômeur, or poor man's pudding, simply put, is a sponge cake with a thick caramelized maple sauce that drips through the cake during cooking time. [...]]]></description>
		<wfw:commentRSS>http://food.thatcanadiangirl.co.uk/wp-commentsrss2.php?p=23</wfw:commentRSS>
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